Cherry Almond Balsamic Jam

Cherry Almond Balsamic Jam


a taste of summer…

Okanagan cherries (BC), a touch of our Brandenburg No.3 and balsamic vinegar, and almond extract create a taste of summer! Fantastic topping on vanilla ice cream, on a croissant with goat cheese for a sweet breakfast treat or spread between the layers of a chocolate or vanilla cake.

125 ml, refrigerate after opening and use within 6 weeks.

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