| Arugula Salad |
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Submitted by: |
|
Leo McCuaig |
| City: |
|
Nepean |
Province: |
|
Ontario |
Country: |
|
Canada |
Comments: |
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We have to agree it "is to die for!" |
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| Drizzle and toss 1½ - 2 tbsp. of olive oil with 1½ tsp.
balsamic vinegar over fresh arugula. Top with 3 or 4 slices of mango and
pieces of double-smoked indian candy taken from the belly section of the
salmon (skin removed). So easy and so delicious! |