Preheat oven to 350° F.
Put raisins in a small bowl and add orange rind and No.3 wine. Mix and let stand to soak.
Mix dry ingredients together in a bowl.
Beat softened butter, milk and molasses together in a bowl. Add the raisin mixture. Add dry ingredients and stir until combined. Do not over mix.
Pour batter into a greased 8 x 8 baking pan and bake for 35 minutes, or until toothpick comes out clean. Cool on wire rack and serve with No.3 martini (see recipe index).