The sun is shining and we must take this opportunity to get our bird netting off. We will be closed today and tomorrow (Friday and Saturday November 9 and 10) and will post again if we are able to open again Sunday. We apologize for any inconvenience.
News & Events
Spring was cold and wet and the vineyard was late to "wake up". Cold weather continued and bloom was delayed and fruit set less than ideal. Then we had the most amazing warm, sunny and very dry mid to late summer and autumn! The quality of the earlier varieties is unprecedented. In spite of a few days of rain, this the high sugars continued for our Pinot Noir and Pinot Gris. We expect to finish harvest by October 26th and turn our efforts to some special events and tastings. Sign...
While we plan to be open Wed. to Sun. and Holiday Mondays (except Christmas) until the end of December, call us at 250-743-5630 before visiting, as we close for vineyard emergencies and special events. Scroll down on our home page to sign up for our newsletter to hear about special events!
We are closed today with all available hands harvesting. We'll keep you posted!
We will try to remain open during harvest from Wednesday to Sunday and Holiday Mondays, but groups over 6 must call at least a day in advance. If all hands are in the vineyard, you can use the walkie-talkie at the wine shop door to summon us!
We are closed while we install the bird nets. Hope to be open later this afternoon. Follow us on Twitter to be notified http://twitter.com/vsnaturally
Spring has sprung and we are open again for drop-in tastings and sales Wednesday to Sunday and Holiday Mondays from 10 am to 5 pm!
Members of the CVA (Cowichan Valley Artisans) have selected pieces of work on exhibit until April 12 at the Cowichan Valley Arts Council "Portals" in the Island Savings Centre, Main Floor, 2687 James Street, Duncan, V9L 2X5. Phone: 250-746-1633. HOURS OF OPERATION: Monday to Friday - 10:00 - 5:00, Saturday - 10:00 - 1:00. Closed Sundays and Holidays.
Come see the work of some of my favourite artisans!
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For more recipes, visit: www.venturischulze.com/recipes